Comments on: Teflon and High Cholesterol

By: JINI

JINI — Thu, 28 Jan 2010 00:16:39 +0000

Gerardo – see my post:

http://www.listen2yourgut.com/blog/gut/alternatives-to-teflon-frying-pans/

By: Gerardo

Gerardo — Sat, 23 Jan 2010 20:12:47 +0000

Thanks like I said earlier, I dont absorb and tolerate well fats, they give me diarrhea. Do you think that I should buy the Udo’s oil and the falx oil?
Which brand of skillet or pan shlould I buy?

By: JINI

JINI — Sat, 23 Jan 2010 18:42:02 +0000

By the way, if anyone has thyroid problems, the best product I’ve found for balancing that is Thyroplex (formulated by Jonathan V. Wright MD) and you can get it at:

http://www.TahomaClinic.com

By: JINI

JINI — Sat, 23 Jan 2010 18:40:38 +0000

Ghee is an excellent source of healthy fat and yes, you should make it from organic butter. There’s virtually no lactose in butter though, so it may be fine for you as is. Try to take cod liver oil capsules daily too – even just one will make a difference (take with food).

By: Gerardo

Gerardo — Sat, 23 Jan 2010 17:21:26 +0000

I have Crohn;s and Im lactose intolerant. I dont tolerate fats really well. I use Ghee butter for my almond flour pancakes. Should I buy organic raw butter?

By: Ashley

Ashley — Fri, 22 Jan 2010 03:33:42 +0000

To add another teflon layer to the story – researchers have now found a statistically significant correlation between the use of non-stick pans and the development of thyroid disease (http://www.cbc.ca/health/story/2010/01/21/pfoa-coating-thyroid.html). It seems our new ways of convenience are causing us a bit of inconvenience.

By: Natural Remedy for High Cholesterol | Listen To Your Gut

Natural Remedy for High Cholesterol | Listen To Your Gut — Wed, 13 Jan 2010 22:22:26 +0000

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